alive with spice, like BBQ ribs smothered in chili. A myriad of deep, warming smoke follows close behind in flame-grilled steak, chili oil, cured leather and clove. Ginger, aniseed and tar crackle on the palate with an aromatic wood smoke edge.
alive with spice, like BBQ ribs smothered in chili. A myriad of deep, warming smoke follows close behind in flame-grilled steak, chili oil, cured leather and clove. Ginger, aniseed and tar crackle on the palate with an aromatic wood smoke edge.